Sale!

The Profitable Plate™ with Chef Diljoy Rebello

499,00 د.إ

Menu Engineering for Profit |Cost Control & Profit Protection |HACCP & Food Safety – UAE Compliance

Masterclass 1: Menu Engineering for Profit

Duration: 1:30 Hour
Fee: AED 499 per person

What You Will Learn

  • What menu engineering actually is (beyond design)
  • Understanding Stars, Plow Horses, Puzzles & Dogs
  • How to read menu performance reports
  • Pricing strategies that increase contribution margin
  • How to remove emotional decision-making from menus
  • Menu psychology: placement, descriptions & sales triggers
  • Common menu mistakes killing restaurant profits

What You Will Get

  • Live expert-led session
  • Real restaurant case studies (UAE market)
  • Free Menu Engineering Booklet (take-home reference)
  • Action checklist to implement immediately

Ideal For: Restaurant owners, chefs, F&B managers, QSR operators

 

Masterclass 2: Cost Control & Profit Protection

Duration: 1:30 Hour
Fee: AED 499 per person

What You Will Learn

  • Why food cost is out of control in most restaurants
  • Portion control systems that actually work
  • Recipe costing & yield management
  • Controlling wastage, pilferage & overproduction
  • Purchase vs selling price analysis
  • Daily, weekly & monthly cost control checks

What You Will Get

  • Practical cost control frameworks
  • Real examples from live operations
  • Free Cost Control Booklet
  • Ready-to-use cost monitoring formats

Ideal For: Owners, chefs, kitchen managers, finance teams

 

Masterclass 3: HACCP & Food Safety (UAE Compliance)

Duration: 1:30 Hour
Fee: AED 499 per person

What You Will Learn

  • Understanding HACCP in simple, practical terms
  • Critical control points in restaurant kitchens
  • Common food safety violations in UAE inspections
  • Hygiene, storage & temperature control systems
  • Staff responsibility & documentation basics
  • How to stay inspection-ready at all times

What You Will Get

  • Simplified HACCP explanation (no jargon)
  • Real inspection-based learning
  • Free Food Safety & HACCP Booklet
  • Compliance checklist for daily operations

Ideal For: Restaurant owners, supervisors, chefs, domestic staff trainers

What Makes Our Masterclasses Different

  • Conducted by real industry practitioners, not trainers
  • UAE-specific challenges & solutions
  • No fluff, no theory, only practical systems
  • Small groups for interaction & Q&A
  • Immediate implementation focus
  • Last Half Hour Q & A Session

Bonus for All Participants

  • Free professional booklet (per masterclass)
  • Certificate of participation
  • Post-session implementation guidance
  • Priority access to advanced workshops

Limited Seats Available
Fee: AED 499 per person | 1:30 -Hour Intensive Session

📩 Book your seat now and start running your food business with clarity, control, and confidence.

Masterclasses

Menu Engineering for Profit Masterclass, Cost Control & Profit Protection Masterclass, HACCP & Food Safety Masterclass – UAE Compliance

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